On the Blend II
I was a little wary, but based on Christine's comment about adding tofu to my morning smoothie, I did so this morning. Same mix as I've been using -- banana, orange-tangerine juice, frozen blueberries and raspberries -- but this morning adding a block of extra firm silken tofu. I had my doubts about using extra firm, but it turned out great! The tofu added more of a shake-like consistency, thickening the drink but not too much, and it added a nice earthy undertone, as well. Keep sending your suggestions. I'll keep throwing more stuff in the blender!